Restaurants & Menu
Tankstell
Appetizer: Ravioli filled with buffalo ricotta and Pepe Valle Maggia, served with brown butter and sage (vegetarian)
Alpenblick
Leaf salad with fresh berries and goat's cheese from Hannig Alp, served with a honey-mustard dressing
Culinary Trail Saas-Almagell
Moments of pleasure in Saas-Almagell
The Culinary Trail in Saas-Almagell is an experience for connoisseurs: on a relaxed hike from Saas-Fee to Saas-Almagell, three hospitable restaurants await you with an aperitif, main course and dessert. Enjoyment, tranquillity and an Alpine atmosphere take centre stage here.
Restaurants & Menu
Bodmen
Appetizer platter with smoked salmon, beef tartare and goat's cheese in a crispy alpine herb coating, served with garlic bread
Monte-Moro
Main course: Hawaiian Cordon Bleu served with seasonal vegetables and Williams potatoes or French fries
Kristall
Dessert selection featuring 3–4 different sweet creations. Guests will be asked on site whether the selection suits their preferences. Alternative desserts are available upon request.




