The history of the Mattmark A person who has never visited the Mattmark and perhaps hasn’t even heard of it might well ask themselves what makes this place so special? ...
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How time flies. The Winter Olympics 2022 in Beijing are already history. For more than two weeks, sometimes even in the early hours of the morning, we have been cheering ...
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The last descent belongs to them. They trigger avalanches, position piste markers, and rescue injured skiers. Head of mountain rescue Albert Hegner on danger and his team’s role in ensuring ...
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Located above Saas-Balen, the Äusser Rothorn is a place to take in the wonder that is the entire Mischabel Group. The panoramic view from the summit stretches from Allalin to ...
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My father was a mountain guide here in Saas-Fee, and so was my grandfather. They guided adventure seekers up the towering mountains of the Saas Valley – eighteen of which ...
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Maria Anthamatten wouldn't change her job for the world. No wonder: as the warden of the Mischabel Hut, wonderful sunrises are part of the daily routine for the woman from ...
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The Mischabel Chain, the Weissmies Group, the Felsnadeln in the Mont-Blanc-Massif, the Dufourspitze: Maggi Voide-Bumann is the first female Alpinist to have summited all 82 of the Alps’ four-thousanders. For her, ...
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Bibian Mentel is dead. Her legacy lives on. On 29 March 2021, the snowboarder died after 22 years of fighting cancer. She inspired countless people with her optimism. She gave many ...
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Saas-Fee boasts one of the most beautiful natural ice rinks in the world. Otto Zengaffinen has managed the rink for decades. But what happens when the weather turns? Even on Christmas ...
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Ingredients- 1 medium-sized squash (ideally red kuri squash)- 250 g frozen spinach- 1 tin coconut milk (400 ml)- 750 ml vegetable stock- 150 g lentils (red, brown or black)- 2 ...
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Ingredients- 1 shallot or small onion- 4 white beetroots- 400 g pre-cooked chestnuts- 2 tbsp olive oil- 600 ml vegetable stock- 50 g hazelnut kernels- 1 pear- 1 tsp honey- ...
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