In 2020, under head coach Tom Stauffer (51), the Swiss Alpine Ski Team achieved a historic victory. For the first time in 30 years, they won the FIS Nations World ...
weiterlesenOn 21st December 2018, Canadian Snowboarder Max Parrot was diagnosed with cancer. Two months after completing chemotherapy, he competed in the X Games and came away with the gold. This ...
weiterlesenThe Suonen are ancient watercourses, found all over Valais, which were originally built to irrigate fields and gardens. The Suonen Trail follows these old channels closely so, throughout the walk, ...
weiterlesenThere are two ways to start the circular Ibex Trail. You can take the Hannig gondola from the village, or you can walk up to Hannig from town. The second ...
weiterlesenThe starting point for the Erlebnisweg is the base of the chairlift in Saas-Almagell. From here, it is just a few minutes on the lift to the top station in ...
weiterlesenThe Saas Valley has a new attraction; the first Foxtrail in Valais opened here in June. Follow the footsteps of tourism pioneer, Father Johann Josef Imseng. A Foxtrail is not a ...
weiterlesenAnother specialty of star chef Markus Ries for you to recreate at home. Enjoy! Preparation sponge base Line the springform baking tin with baking paper. Gently warm the eggs through, add with the ...
weiterlesenThey cover 170 kilometres and 11,300 vertical metres, some in just 30 hours. At events like the Ultra Tour Monte Rosa, runners battle with both nature and the limits of ...
weiterlesenThe Mattmark Bike-Rundweg is a popular route with plenty of alpine charm and there are several ways to get there. If you’re up for a challenge, you can ride up ...
weiterlesenA little story about our alpine herbal liqueur. How we make it and why we drink it. Throughout Europe’s Alpine regions, Genepi is well known. The Alpine herbal liqueur, flavoured with ...
weiterlesenThe Olympic champion is a true local of the Upper Valais. He has trained in Saas-Fee since childhood, and last year he was made our official summer ski ambassador. Each summer, ...
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